This two-layer tart is made with a refreshing, fragrant yuzu raw cream and NODOKA's organic matcha raw cream. It is made with a light sweetness. Yagaji Island honey, which is scented with flowers such as shekwasha, is used as an accent. Yagaji Island honey, which has a soft sweetness and is made only from nectar carried by bees, is truly delicious. We hope you enjoy the harmony of NODOKA's fragrant, clear, and astringent refined matcha, yuzu, and honey.

Raw yuzu matcha tart

¥5,300

Desired delivery/collection date (Delivery will take approximately one to ten days. Please specify a date one week or later from the order date.)

0/100

Quantity

The organic almonds at l'été are unselected, native and ancient almonds, and are a very rare variety, with a monthly production of about 100 kg. The organic cashew nuts used are JAS-certified and are recognized as the best in terms of softness, richness, and sweetness.

Raw yuzu matcha tart

Commitment to ingredients